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PRESS

2023-24 THE YEAR OF THE HALFWAY!

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"This is the best pie in England - no question"
GILES COREN, THE TIMES

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Britain's 100 best local Restaurants - South West
THE GOOD FOOD GUIDE

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"The Halfway is a haven of a pub, transformed from a rural boozer into a foodie destination"
HARRIET O'BRIEN, THE TELEGRAPH

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Awarded UK's top new restaurants 2024

CONDE NAST

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"Unpretentious, loaded with skill yet highly affordable"

MEAT AND ONE VEG

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"...The menus offer hearty, honest, British food and top-notch cooking..."

THE COTSWOLDS GENTLEMAN

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"A humble pub, culinarily punching above it's weight"

TOP JAW

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"Their pies are properly good. I wish it was my local"

RAVINDER BHOGAL, THE TIMES

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"Long live the arctic roll"
MICHELIN GUIDE, X

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